{"title":"Fall Favorites","description":null,"products":[{"product_id":"half-baked-harvest-quick-cozy-a-cookbook","title":"Half Baked Harvest Quick \u0026 Cozy: A Cookbook","description":"\u003cp\u003e\u003cspan class=\"a-text-bold a-text-italic\"\u003eNEW YORK TIMES\u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003e\u003cspan\u003e \u003c\/span\u003eBESTSELLER • 120+ recipes for delicious, soul-warming comfort food . . . and getting it ready in a hurry—from the author of\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan class=\"a-text-bold a-text-italic\"\u003eHalf Baked Harvest Every Day\u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003e.\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003eColorful. Convenient. Comforting.\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003eMega-bestselling author Tieghan Gerard is busier than ever—always creating recipes, taking photographs, and collaborating with friends. In her fourth cookbook, she returns with a collection of more than 120 recipes that reflect the way she cooks now: simple ingredients, easy to get on the table, short on time yet big on flavor.\u003cbr\u003e \u003cbr\u003eHaving cooked for her large family from a young age, Tieghan loves the feeling of sharing great food—and now she wants to share that feeling with you. This collection leans into the comfort food she’s known for, but with an eye toward getting it ready in a hurry. With many recipes doable in one pot or pan, most in under forty-five minutes, and a more-is-more focus on flavor (but not ingredients), you’ll be feasting fast. Start your day with \u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003eMaple Bacon Pancakes with Bourbon Maple Syrup\u003c\/span\u003e\u003cspan\u003e, snack on \u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003eCheesy Roasted Shallot Bread\u003c\/span\u003e\u003cspan\u003e, and make \u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003eGarlic Butter Steak Bites with Bang Bang Sauce\u003c\/span\u003e\u003cspan\u003e your family’s new favorite. Enjoy delicious twists like \u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003eSheet Pan Mac \u0026amp; Cheese with All the Crispy Edges\u003c\/span\u003e\u003cspan\u003e, and, of course, finish it all off with something sweet, like a \u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003eDark Chocolate Pistachio Cake with Cream Cheese Icing\u003c\/span\u003e\u003cspan\u003e.\u003cbr\u003e \u003cbr\u003eRelying on basic ingredients and Tieghan’s signature knack for making sauces and dressings that you’ll want to double to keep on hand at all times, these recipes will make your meals feel like a warm hug. If you’ve ever needed a belly full of comfort and a plate bursting with fresh, unexpected flavors—and wanted it all right now—\u003c\/span\u003e\u003cspan class=\"a-text-italic\"\u003eHalf Baked Harvest Quick \u0026amp; Cozy\u003c\/span\u003e\u003cspan\u003e is for you.\u003c\/span\u003e\u003c\/p\u003e","brand":"Happy Coil","offers":[{"title":"Default Title","offer_id":54463108743481,"sku":"419116","price":49.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0934\/3615\/0073\/files\/download_d505378f-4751-4e8e-a4d1-e7fff35a2a26.jpg?v=1784145353"},{"product_id":"amish-canning-and-preserving-cookbook-100-complete-delicious-waterbath-canning-and-preserving-recipes","title":"Amish Canning and Preserving COOKBOOK: 100+ Complete Delicious Waterbath Canning and Preserving Recipes","description":"\u003cp\u003eThe Amish people are known for their strong community values and old-fashioned way of living. 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It's no wonder these recipes have become widely popular amongst other communities worldwide.\u003c\/p\u003e","brand":"Happy Coil","offers":[{"title":"Default Title","offer_id":54463134990649,"sku":"419421","price":24.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0934\/3615\/0073\/files\/download_53553acd-5ddf-403d-8a61-c1a7fc5e8a3d.jpg?v=1784143152"},{"product_id":"long-live-the-pumpkin-queen-tim-burtons-the-nightmare-before-christmas","title":"Long Live the Pumpkin Queen: Tim Burton's The Nightmare Before Christmas","description":"\u003cp\u003e#1 NEW YORK TIMES BESTSELLER • Find out what happens after Disney Tim Burton’s The Nightmare Before Christmas in the first book of the hit series that’s told from the perspective of Sally, the determined rag doll and love of Jack Skellington!And don’t miss the sequel, Hour of the Pumpkin Queen, available now!Jack and Sally are “truly meant to be” . . . or are they?Following a whirlwind courtship with her true love, Jack Skellington, Sally the rag doll has officially stepped into the role of Pumpkin Queen. But while she adores Jack with every inch of her fabric seams, she can’t quite say the same for her new job. Cast into the spotlight and tasked with all sorts of royal duties, she starts to wonder if all she’s done is trade her captivity under Dr. Finkelstein for a different cage.Then, while exploring the Hinterlands beyond the holiday doors, Sally stumbles upon a long-hidden entrance to another ancient realm called Dream Town—and unknowingly sets a chain of sinister events into motion. Before she knows it, both her future as Pumpkin Queen and the future of Halloween Town itself have been thrust into jeopardy.Can Sally discover what it means to be true to herself and save the town she’s learned to call home? 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Paranormal investigator and Kindred Spirits co-host Amy Bruni leads you through eerie hotels, haunted homes, hellish hospitals, and spooky ghost towns, giving you stories and a recipe from each place.Whether you're in the mood for Lizzie Borden's meatloaf or want to serve up spooky prison stories along with sugar cookies from Alcatraz, Food to Die For is your guide to ghoulish gastronomy.One of America's favorite ghost hunters, Amy Bruni takes you to mysterious hotels, eerie ghost towns, and possessed pubs in this delightfully sinister collection of stories and recipes. Each of the nearly 60 locations in Food to Die For includes: Vintage photographs and charmingly creepy stories rooted in history A noteworthy recipe associated with the people or place Full-color, captivating, and hauntingly styled food photos to inspire a killer kitchen experienceEnjoy creepy recipes like: Southern Fried Chicken from the Missouri State Penitentiary Sheboygan Asylum Caesar Salad Cornbread inspired by the Villisca Axe Murder House Absinthe Frappé from the Old Absinthe House Ernest Hemingway's Bloody Mary from Hemingway Home \u0026amp; Museum Vegetable Soup from Waverly Hills SanatoriumThis terrifyingly tasty cookbook will bewitch anyone who: Has a taste for the paranormal and a hunger to try new foods Loves history, travel, and culinary curiosities Enjoys entertaining guests in unique and memorable ways Would get goosebumps making a recipe written 300 years agoHistory buffs, thrill-seekers, and foodies will all get shivers seeing the past come to life with every enchanted recipe and delicious tale from Food to Die For.\u003c\/p\u003e","brand":"Happy Coil","offers":[{"title":"Default Title","offer_id":54463147770169,"sku":"419453","price":33.51,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0934\/3615\/0073\/files\/download_c573d75b-7e37-42a2-bef2-164460513b8d.jpg?v=1784146294"},{"product_id":"the-little-book-of-pumpkin-spice-celebrate-the-cozy-comfort-of-autumn-days-the-ultimate-fan-book","title":"The Little Book of Pumpkin Spice: Celebrate the cozy comfort of autumn days (The Ultimate Fan Book)","description":"\u003cp\u003ePumpkin spice is more than a flavor, it's a feeling. 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This modern handbook boasts more than 350 of the best recipes ranging from jams and jellies to jerkies, pickles, salsas, and more-including extender recipes to create brand new dishes using your freshly preserved farmer's market finds or vegetable garden bounty.Organized by technique, The All New Ball Book of Canning and Preserving covers water bath and pressure canning, pickling, fermenting, freezing, dehydrating, and smoking. Straightforward instructions and step-by-step photos ensure success for beginners, while practiced home canners will find more advanced methods and inspiring ingredient twists.Thoroughly tested for safety and quality by thermal process engineers at the Fresh Preserving Quality Assurance Lab, recipes range from much-loved classics — Tart Lemon Jelly, Tomato-Herb Jam, Ploughman's Pickles — to fresh flavors such as Asian Pear Kimchi, Smoked Maple-Juniper Bacon, and homemade Kombucha. Make the most of your preserves with delicious dishes including Crab Cakes garnished with Eastern Shore Corn Relish and traditional Strawberry-Rhubarb Hand Pies. Special sidebars highlight seasonal fruits and vegetables, while handy charts cover processing times, temperatures, and recipe formulas for fast preparation.Lushly illustrated with color photographs, The All New Ball Book of Canning and Preserving is a classic in the making for a new generation of home cooks.\u003c\/p\u003e","brand":"Happy Coil","offers":[{"title":"Default Title","offer_id":54463130861881,"sku":"415515","price":36.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0934\/3615\/0073\/files\/download_dab84f0a-a3d3-4caf-a392-9972844a3cff.jpg?v=1784143431"},{"product_id":"the-complete-autumn-and-winter-cookbook-550-recipes-for-warming-dinners-holiday-roasts-seasonal-desserts-breads-food-gifts-and-more-the-complete-atk-cookbook-series-spiral-bound","title":"The Complete Autumn and Winter Cookbook: 550+ Recipes for Warming Dinners, Holiday Roasts, Seasonal Desserts, Breads, Food Gifts, and More (The Complete ATK Cookbook Series)   (Spiral bound)","description":"","brand":"Happy Coil","offers":[{"title":"Default Title","offer_id":54463344443705,"sku":"413408","price":39.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0934\/3615\/0073\/files\/download_19306b45-e65a-435a-93fe-07e57ab09caa.jpg?v=1784143192"},{"product_id":"the-meathead-method-a-bbq-hall-of-famers-secrets-and-science-on-bbq-grilling-and-outdoor-cooking-with-114-recipes","title":"The Meathead Method: A BBQ Hall of Famer's Secrets and Science on Bbq, Grilling, and Outdoor Cooking with 114 Recipes","description":"\u003cp\u003e\u003cspan class=\"a-text-bold\"\u003e“The only book on outdoor cookery you’ll ever need.” —Alton Brown\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"a-text-bold\"\u003eNational BBQ and Grilling Association BBQ Book of the Year 2026\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003eAmazon May 2025 Best of the Month Pick\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"a-text-bold a-text-italic\"\u003eThe Meathead Method\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003eis where barbecue goes next.\u003c\/span\u003e\u003cspan\u003e In the follow-up to his\u003c\/span\u003e\u003cspan class=\"a-text-italic\"\u003e\u003cspan\u003e \u003c\/span\u003eNew York Times\u003c\/span\u003e\u003cspan\u003e bestseller \u003c\/span\u003e\u003cspan class=\"a-text-italic\"\u003eMeathead\u003c\/span\u003e\u003cspan\u003e: \u003c\/span\u003e\u003cspan class=\"a-text-italic\"\u003eThe Science of Great Barbecue and Grilling,\u003c\/span\u003e\u003cspan\u003e BBQ Hall of Famer and founder of AmazingRibs.com, Meathead presents a guide to new methods for great outdoor cooking with 114 creative and inspiring recipes. \u003c\/span\u003e\u003cspan class=\"a-text-italic\"\u003eThe Meathead Method\u003c\/span\u003e\u003cspan\u003e is a toolbox to elevate all your cooking, outdoors and indoors.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eLearn the basics of great barbecue, grilling, and griddling plus new methods and science not covered in his first book (or any other): brinerades; 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